Catering plans

As global expectations grow for health-conscious and environmentally responsible operations, catering management provider MCTC is taking a step forward in maritime catering and transforming onboard meal planning. Through its data-driven approach, the company has launched two new innovative reporting features: the nutritional values report and the carbon emissions report, allowing companies to monitor closely the nutritional values and emissions from galley operations. These new reporting tools deliver full transparency through real-time data visualisation and actionable reporting.